Knife Skills Illustrated: A User's Manual by Peter Hertzmann
Knife Skills Illustrated: A User's Manual by Peter Hertzmann PDF, ePub eBook D0wnl0ad
Don't be surprised if it changes the way you cook.
Knives are the most common pieces of equipment in the kitchen, yet few cooks know the basic techniques that can allow them to carve, chop, slice, and mince effectively. Peter Hertzmann teaches you skills that encompass everything you need to do with a knife in the kitchen, whether you're a four-star chef or an at-home beginner. This comprehensive guide fills a gaping void in culinary literature. 800 drawingsFrom reader reviews:
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